 | 3 one-gallon buckets are filled with water and frozen |
| The ice blocks are removed by hosing the buckets with warm water |
| The ice tends to break in half when removed and the blocks are placed
in the large trash can, covered with water and chilled for at least 8
hours |
| This process is repeated with 6 more ice blocks (3 buckets' worth) and
chilled for 8 more hours |
| A chambered barrel can be made by placing an inflatable beach ball on
top of a layer of ice that is approximately an arm's length from he top
of the barrel, covering it with pre-chilled water and freezing for 8
hours |
| The ball can later be deflated and the opening filled with various
food items and plugged with a head of lettuce |
